Nutrition

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Across
  1. 1. A vegetable with a lot of starch.
  2. 4. Most important activity.
  3. 5. A way to cook but shouldn't eat.
  4. 6. a liquid that is the most important for our bodies.
  5. 9. South Carolina state vegetable
  6. 10. Most important meal of the day.
  7. 12. A dairy product that contains calcium and is good for your bones.
  8. 13. The food group that helps muscles, and bones.
  9. 14. A protein made from Chick peas or garbonzo beans.
Down
  1. 2. A type of grain.
  2. 3. Should have 3 cups a day.
  3. 5. How many food groups there are.
  4. 7. A great antioxcidant-a fruit
  5. 8. a type of protein; another name is "legumes".
  6. 11. Has only natural sugars