Across
- 2. the recommended nutritional intakes for each person
- 4. changes to our diet in order to lose weight
- 5. the relationship between energy in the food we consume and energy we burn off
- 8. a lack or shortage of food
- 9. the state of being grossly fat
- 10. the actual food that we consume
- 13. not consuming enough of the correct foods
Down
- 1. the recommended amount of food people should consume
- 3. weighing more than we should compared to our height
- 6. the amount of each nutrient we should consume
- 7. a calculation of a persons height and weight to determine if they are at the correct weight
- 11. having an insufficient food intake
- 12. a chart that measures a persons height overtime
- 14. the process of consuming the necessary foods to be healthy