Obj. 4.01/4.02 Vocabulary Review

3. a person who slaughters animals or dresses meat.
5. a person who manages the daily operation of a hatchery facility.
6. the sequence of the bases between the DNA strands.
7. a scientist concerned with the study of plant and animal microorganisms.
8. one who cares for and manages animals in a variety of settings including animal hospitals.
11. one who studies nutrient values of feeds, including how digestible they are.
13. a person who studies and applies genetics.
16. process involves the introduction of the male sperm into the reproductive tract of a female.
17. helps with product uniformity.
19. a trained individual employed by regulatory authorities to inspect all meats.
21. structure that holds the genetic information of a cell.
22. genetic code of life.

1. an animal doctor.
2. specialized dentist who works on horses.
4. assists the veterinarian in caring for animals.
9. person who shoes horses.
10. manages the daily operation of a livestock farm.
12. are like rungs of a ladder that hold the two sides of the DNA strands together.
14. transferring of embryos from one female to another.
15. a small section of DNA
18. person in charge of record keeping and scheduling involved with equine breeding.
20. a hormone produced in the pituitary gland of cattle that increases milk production.