Across
- 2. A meringue-based dessert
- 3. A flaky, buttery French pastry
- 5. A cream-filled French pastry
- 9. A colourful French confection
- 11. VELVET A rich red velvet cake
- 13. A layered French pastry
- 14. A long pastry filled with cream
- 15. A light and airy dessert
- 16. A fudgy chocolate dessert
- 17. CAKE A classic rich chocolate dessert
- 19. A delicate French sandwich cookie
- 20. A layered coffee and chocolate cake
Down
- 1. CAKE A spiced cake made with carrots
- 4. COTTA A creamy Italian dessert
- 6. A small French almond cake
- 7. A small shell-shaped French cake
- 8. BRULEE A creamy dessert with caramelised sugar
- 10. A creamy, rich dessert
- 12. A pastry with a sweet filling
- 18. A coffee-flavoured Italian dessert