Across
- 2. creates natural juices and breaks down foods
- 3. processes blood and creates nutrients
- 6. obsorbstion of water from indigestible residue food
- 7. helps digest food
Down
- 1. stores bile, fluid produced by the liver which helps break down fatty foods
- 4. controls the white blood cells and the red
- 5. storage for food and water
- 6. delivers oxygen for the body