Across
- 1. Not sweet
- 3. Completely different
- 4. You put it over your salad
- 5. Dish
- 7. The place where different items are being made
- 8. With no meat, dairy or eggs
Down
- 1. Has a lot of space
- 2. The spices you put on your food
- 4. You eat it after you finish your food
- 6. Lightly cooked on a pan