Pain au monde francophone

Edit Answers
123456789101112131415
Across
  1. 2. bread-maker
  2. 4. slice
  3. 6. oven
  4. 7. rising of the dough
  5. 10. end of baguette
  6. 11. recipe
  7. 13. to knead
  8. 14. dough
  9. 15. to taste
Down
  1. 1. craftperson
  2. 3. yeast
  3. 5. stale
  4. 8. nutrition
  5. 9. bitter
  6. 12. crust