Across
- 4. food poisoning
- 5. lives in the intestines of infected animals.
- 7. found in cheese,milk, and seafood
- 11. bacteria growing alongside it
- 12. Found in birds,reptiles, and mammals
- 13. Botulinum, Causes botulism
- 14. strains of fungi called Aspergillus
Down
- 1. fish and marine animals
- 2. Raw or uncooked meat
- 3. toxic chemicals
- 6. in raw oysters
- 8. undercooked food that has been handled by an infected person
- 9. contamination from handled foods
- 10. A, food-contaminating viruses.