Across
- 2. Baking crust but no filling
- 3. Added for flavor and controls yeast
- 5. Crumble mixture that goes on top of a pie
- 9. Light and airy dessert made with eggs and sugar
- 10. makes dough into a flat circle
- 11. Pie with smooth filling usually has eggs and milk
- 13. Makes crust flaky
- 17. Crust and filling
- 19. butter in a pie crust makes the crust...
- 20. Method used to make scones
- 22. Similar to creampie but always uncooked
- 23. salt is added to food for...
Down
- 1. Fancy patterns on the top crust
- 4. Pattern on the rim of a pie
- 6. This type of pie almost ever has a top crust
- 7. Pre baked crust with airy filling or fresh fruit
- 8. When making homemade pie filling your fruit should be…
- 12. When you don’t have time to make a homemade filling you can buy…
- 14. Almost always on top of a fruit pie
- 15. Used in the biscuit method
- 16. Has a top and bottom crust
- 18. The “bones” of bread
- 21. When you don’t add enough water to the crust the texture becomes…