Pivot Point Chapter 1 Professional Development

Edit Answers
12345678910111213141516
Across
  1. 1. we need 30% per RDA guidelines
  2. 2. Recommended Dietary Allowances
  3. 5. bad breath is referred to
  4. 9. we need 60% per RDA guidelines
  5. 12. a balanced one is essential for your personal and professional well-being and may help prevent certain diseases
  6. 13. your individual system for maintaining your cleanliness and health is this type of hygiene
  7. 14. hygiene that is important because it helps to preserve the health of the community
  8. 15. your personal hygiene contributes to or detracts from this
Down
  1. 1. most people need six to eight hours of sleep or they become this
  2. 3. should match your skin tone
  3. 4. contouring with ? colors always broadens
  4. 5. is the science that deals with healthful living
  5. 6. almost all of these contain mixtures of the three energy nutrients: carbohydrates, fats and proteins
  6. 7. hygiene refers to maintaining healthy teeth and keeping the breath fresh
  7. 8. we need 10% per RDA guidelines
  8. 10. helps stimulate the blood circulation in your body and encourages proper functioning of organs
  9. 11. contouring with ? colors always narrows
  10. 16. healthy, glowing ? is equally dependent on good nutrition, exercise and rest