Across
- 3. A pepper (green, red or yellow in colour).
- 5. it is real, true, or what people say it is
- 7. A food or foods that is used with other foods in the preparation of a particular dish.
- 8. A frying pan.
- 10. To use something or or someone instead of another thing or person
- 11. Something produced to adjust to different conditions or uses, or to meet different situations.
Down
- 1. Without bone (meat or fish).
- 2. To make food brown by cooking it(verb).
- 4. A set of instructions telling you how to prepare and cook food, including a list of what food is needed.
- 6. It is almost transparent, allowing some light through it in an attractive way.
- 9. Something that someone tells you what to do. notes A short explanation or an extra piece of information that is given at the bottom of a page, at the back of a book
