Plant Anatomy Review

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Across
  1. 5. The bulk of photosynthesis takes place here. Contains the xylem tissue
  2. 7. Primary food producing organ in plants
  3. 8. Another name for root hairs. Reduces water loss
  4. 12. Tissue that is responsible for the production of new xylem and phloem
  5. 13. Roots absorb water and _____ that plants need to live
  6. 16. Roots act as an anchor so the plant stays in the _____
  7. 17. Connects leaf blade to the rest of the plant’s stem
  8. 19. Where new growth in length occurs in the stem
Down
  1. 1. Waxy, non-cellular layer found on top of the leaf. It prevents water from escaping
  2. 2. Roots _____ extra food, water and minerals
  3. 3. A tissue that carries water and minerals throughout the plant
  4. 4. Supports the leaves and moves water, minerals and manufactured foods throughout the plant
  5. 6. Side bud found on the stem
  6. 9. _____ roots are white and smell fresh
  7. 10. Skin-like layer of cells found on both the top and bottom surface of the leaf
  8. 11. A root system that has no dominant primary root but has many primary and secondary roots. Is thicker and more compact.
  9. 14. Leaf is attached to the stem at the ______
  10. 15. Opens in the stem to exchange gases with the environment
  11. 17. A tissue that moves food (sugar) that is produced by the leaves to the rest of the plant
  12. 18. A root system composed of one main primary root and many secondary roots. Examples are carrot