Across
- 1. stress negative impact of non-living factors on the plants
- 2. bitter tasting compounds found in plant leaves that may affect metabolism of animals or insects eating them or poison them
- 3. causes fruit ripening, promotes abscission in deciduous trees
- 6. the growth response of plants to gravity
- 7. the growth response of plants to unilateral light
- 9. Plant hormone that stem elongation, trigger the mobilisation of food stores in a seed at germination and stimulate pollen tube growth in fertilisation
- 10. chemicals found in plant leaves that may act as toxins to insects or fungi attacking the leaves
- 11. Pudica a plant that responds to touch
Down
- 1. the fall of leaves
- 4. bitter tasting chemicals produced to prevent animals eating plant leaves; toxic to many insects
- 5. plants are sensitive to a lack of light in their environment
- 8. acid maintains dormancy of seeds and buds, stimulates cold protective responses, for example, antifreeze production, stimulate stomatal closing
- 12. Plant hormone that controls cell elongation, prevent leaf fall, maintain apical dominance, produce tropic responses, and stimulate the use of ethene in fruit ripening.
