Across
- 1. Plant having patchy or red coloured leaves
- 4. The thick central vein of leaf
- 6. Leaf is attached to the stem/branches at this
- 7. Necessary for process of making food by plants
Down
- 1. Pigment which gives green colour to the leaves
- 2. Flat broad surface of leaf
- 3. Gas released by plant during photosynthesis
- 5. Pores under leaf surface