Across
- 3. An industry-led live animal traceability initiative
- 6. The on-farm food safety assurance program
- 7. The primal cut Canadian Back Bacon comes from
- 8. Pork primal that baby back ribs come from
- 10. The cooked internal temperature of whole muscle pork cuts (4 words)
- 12. Pork primal that bacon comes from
- 15. Primal cut that sausages are made from
- 16. Where pork should be marinated
- 18. The number of grams of fat in pork tenderloin
Down
- 1. The colour pork should be when purchased (2 words
- 2. Most tender cut of pork
- 4. How to cook a center cut rib roast
- 5. The percentage of meat eaten worldwide is pork
- 9. The number of grams of protein in pork tenderloin
- 11. The cooked internal temperature of ground pork (3 words)
- 13. The on-farm animal care assurance program -
- 14. Primal at the back end of pig
- 17. Pork primal that spareribs come from