preserving

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Across
  1. 3. a method of canning used to make pickles
  2. 5. canning using pressure
  3. 9. to keep food from going bad
  4. 10. boiling then freezing in ice bath
  5. 11. helps prevent large ice-crystals from forming
Down
  1. 1. preserving using a mixture of vinegar,water,and seasonings
  2. 2. a method of canning partially cooked foods
  3. 4. space left in a jar to make sure your food is preserved correctly
  4. 6. a method of canning for raw foods
  5. 7. a method of preserving involving cold air
  6. 8. preserving by removing moisture