Procedure Text

1. The verb that means to combine two or more substances, often used in cooking steps
5. What you do to meat or vegetables in hot oil or water
6. A common verb form used to give commands or instructions, like 'Cut' or 'Mix.'
8. A step that means to divide something into small pieces with a knife
9. An important word to start a step, meaning "after this moment."
11. The equipment used to stir ingredients
12. The introductory part of a procedure text, stating what will be made or achieved
13. The common ingredient used to add a savory flavor
15. The sequential actions or series of instructions needed to complete the goal

2. These are the things needed to make a recipe, such as flour, water, or sugar
3. The type of text that tells you how to make or operate something
4. What you do to ingredients like vegetables before you cook them
7. The noun that refers to the tools and equipment required for a non-food procedure text
10. This part of the text lists the items required to complete the procedure
14. What you do to the mixture before serving it