Across
- 3. a substance that is dissolved in a solvent. for example, salt is a solute when dissolved in water solution a homogeneous mixture composed of two or more substances, where a solute is dissolved in a solvent such as saltwater.
- 6. the attraction between molecules of the same substance, such as water molecules sticking together.
- 7. a measure of the acidity or basicity of a solution. pure water has a ph of 7, making it neutral
- 11. the tightness on the surface of water caused by cohesive forces between water molecules, making the surface act like a stretched elastic sheet
- 13. the measure of a fluids resistance to flow. water has low viscosity, meaning it flows easily compared to more viscous liquids like honey.
- 14. the ability of ice to act as a barrier that slows down the loss of heat from the water beneath it, helping to maintain a stable environment for aquatic life during winter
Down
- 1. a weak bond between two molecules, where a hydrogen atom in .one molecule is attracted to an electronegative atom in another molecule, common in water molecules.
- 2. the characteristic of a molecule having distinct positive and negative ends, leading to the formation of hydrogen bonds in water.
- 4. the resistsance of a substance, such as water, to changes in temperature, contributing to the regulation of climate and body temp in organisms
- 5. the amount of energy required to convert 1 gram of a liquid into a gas. water has a high heat of vaporization which is important in cooling mechanisms like sweating.
- 6. the ability of ice to act as a barrier that slows down the loss of heat from the water beneath it, helping to maintain a stable environment for aquatic life during winter
- 8. the mass of a substance per unit volume. water is unique because its solid form (ice) is less dense than its liquid form, allowing ice to float.
- 9. the attraction between molecules of different substances, such as water molecules sticking to a glass surface.
- 10. a substance that can dissolvr a wide variety of solutes. water is known as the universal solvent because it can dissolve more substances than any other liquid.
- 12. the amount of heat energy required to raise the temperature of a substanced by 1c
