Across
- 5. Cuts balls out of soft fruits/vegetables
- 9. weighs dry ingredients
- 11. Strong scissors
- 12. Sifts dry baking ingredients
- 13. Shreds food into fine pieces
- 15. Used to remove foam from stock or soup
- 17. Shaped like a drum and food is forced through it to puree and remove solids from puree
- 18. Portions out liquids
- 19. Creates rice like pieces of food by pressing food through small holes
Down
- 1. Shreds small pieces of peels
- 2. Plastic bag used to pipe various thicker substances
- 3. A rigid small sheet of stainless steel with a metal blade to scrape off material
- 4. Used to remove the core of an apple or pear
- 6. A machine used to puree food to different consistencies
- 7. A knife used to cut grooves lengthwise in vegetables
- 8. Checks temperature of thick foods
- 10. used to brush liquids onto foods
- 12. Flexible and used to spread icing
- 14. Used to make icing decorations
- 16. Used to mix/beat/stir food
