Protein Biochemistry

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Across
  1. 4. the lower gel in SDS that has smaller pores
  2. 5. to provide appropriate pH
  3. 8. reaction where two molecules combine and release water molecule
  4. 9. the upper gel in SDS PAGE with a pH of 6.8
  5. 12. a non-specific type of protein purification
  6. 14. a brilliant blue dye used in SDS PAGE
  7. 16. short chain of amino acids linked by peptide bonds
  8. 19. rod-like secondary structure of proteins
  9. 21. hydrogen atom is shared between an oxygen or nitrogen
  10. 22. chromatography using antigens
  11. 23. strengthens filaments in muscles
Down
  1. 1. to mix a pellet back into a liquid
  2. 2. enzyme that breaks down bacterial cell walls
  3. 3. isolating a substance from other impurities
  4. 6. structure of protein where R-groups create ionic bonds
  5. 7. solid from a solution that isolates after centrifugation
  6. 10. structure where polypeptide chains form larger proteins
  7. 11. instrument where proteins are separated from a substance
  8. 13. part of a mixture that has been separated
  9. 14. carbon atom double-bonded to an oxygen and hydroxyl group
  10. 15. clear residue remaining after spinning a pellet
  11. 17. chromatography that separates proteins by charge
  12. 18. makes samples sink into wells for SDS PAGE
  13. 20. used to measure the concentration of total protein