Purpose and Intent of Legislative Requirements

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Across
  1. 2. 'ANZFS' and Food Safety Standards work together to ensure food is safe and ________ for consumption
  2. 3. A system of rules, created and enforced by social or governmental institutions
  3. 6. These types of health officers ensure businesses are meeting food standards codes in the local area
  4. 8. act This legislation is responsible for all aspects of food handling and production
  5. 9. These are issued and imposed on both employees and employers for unlawful actions
  6. 11. Local _________ protection assists in maintaining the lifestyle of neighboring residents
Down
  1. 1. How many laws and regulations are there governing the hospitality industry?
  2. 2. General food _________ include labeling requirements and substances that can be added to foods.
  3. 4. Local council regulations monitor food hygiene ________ and procedures
  4. 5. Each state has a different set of ____________
  5. 7. All businesses, establishments and enterprise must do this, in relation to laws and regulations
  6. 10. trading amendment This is the National Australian Consumer Law