Pusle

2. The state of being diseased or unhealthy within a population.
3. Security Ensuring that all people have access to sufficient, safe, and nutritious food to meet their dietary needs for an active and healthy life.
4. A country in East Africa, where over 85% of the population relies on agriculture for their livelihood.
11. The surroundings or conditions in which an organism lives and operates.
12. The state of being subject to death, often used to refer to the death rate within a population.
13. The practice of farming, including cultivation of the soil and livestock production.
14. A young bovine animal, typically less than a year old.
16. The process of dealing with or controlling things or people, often in the context of business or farming.
17. The system of production, distribution, and consumption of goods and services within a geographic area.
18. Related to the production of milk and milk products, particularly from cows.

1. A farmer with a relatively small farm, often practicing subsistence agriculture.
5. Practices or conditions that promote and preserve health, especially cleanliness.
6. The first milk produced by mammals, rich in antibodies and essential for the passive transfer of immunity to offspring.
7. Relating to genes or heredity, often referring to the transmission of traits from one generation to the next.
8. A group of animals, typically of the same species, that live, feed, and move together.
9. The process of supplying the body with sufficient fluids to maintain proper bodily functions.
10. Difficulties or obstacles that need to be overcome, often in the pursuit of a goal.
15. The ability of an organism to resist a particular infection or toxin by the action of specific antibodies.