Puzzle 13

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Across
  1. 3. Small, cylindrical pieces of fried and seasoned potato.
  2. 4. Popular side dish often served with gravy.
  3. 9. Side dish made from sliced, boiled, and seasoned vegetables.
  4. 10. Traditional side dish used as a topping or dip, made from finely chopped, seasoned tomatoes.
Down
  1. 1. Classic creamy side dish commonly made with rice and sautéed mushrooms.
  2. 2. Flavorful side dish made from long, thin strips of fried potato.
  3. 5. Side dish made from diced vegetables and often served cold.
  4. 6. Flavorful side dish made from grains cooked with broth and various ingredients.
  5. 7. Nutritious side dish made from various chopped vegetables mixed with a dressing.
  6. 8. Creamy side dish made from ground legumes, often served with pita bread.