Across
- 3. the part of the vegetable that broccoli come from
- 4. the part of the fridge where vegetables should be stored
- 7. carrots, beets and turnips
- 8. fruit that is cooked in a liquid and does not have sugar added during cooking are fruit______
- 9. this fruit is red and often mistaken for a vegetable
- 11. vegetables cooking in a small amount of water
Down
- 1. apples and oranges wont ripen after______
- 2. fruits and vegetables do not contain any____
- 5. produce that is only available part of the year
- 6. stewing vegetables
- 10. cooking vegetables using steam