Across
- 1. kitchen tool used to grip and life hot, bulky foods
- 5. to finely divide foodin various sizes by rubbing it on a grater
- 6. the abbreviated version of this word is "min"
- 10. spoons kitchen tool used to stir and baste foods during cooking
- 12. kitchen tool that is used to lift and turn flat foods
- 14. cooker a heavy pot that cooks food more quickly than in a regular pot
- 15. kitchen utensil designed to extract juice from fruits
- 17. kitchen appliance that browns bread on both sides at the same time
- 18. sheet a pan that is flat and rectangular used for cookies and biscuits
- 19. a cutting motion that cuts food into very small cubes
Down
- 2. thermometer a kitchen tool used to measure the internal temp of meat and poultry
- 3. a way to cook overm under, or in front of hot coals or a gas or electric burner
- 4. pan pans that come in various sizes used for cakes
- 7. the abbreviated version of this word is "tbsp"
- 8. a motion used to beat rapidly to indroduce air bubbles into the food
- 9. roasting of meat slowly
- 11. a way to ornament food to appeal to the eye
- 12. kitchen tool that breaks up and removes clumps from ingredients
- 13. motion used to work dough with the "heel" of the hands
- 16. what is created from beating fat and sugar together until fluffy