Reduce Food waste

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Across
  1. 2. Keeping food in airtight containers or refrigeration to extend shelf life.
  2. 4. Can be transformed into new meals like soups or stir-fries.
  3. 5. Checking these dates helps prevent food spoilage.
  4. 7. Foods that spoil quickly if not stored properly.
  5. 9. Ensures all ingredients are used efficiently to minimize waste.
  6. 10. Buying only what you need prevents over-purchasing and waste.
Down
  1. 1. Finding creative ways to use leftover food.
  2. 3. A method to keep certain foods fresh for longer.
  3. 6. Helps identify and track food to use before it expires.
  4. 8. Organizing this space helps track ingredients and avoid waste.