Respit

1. a sharp tasting crystalline acid present in the juice of lemons and other sour fruits
4. 2 carbons join compound called Coenzyme A
6. Acid crystalline organic compound with the chemical formula HO₂CCCH₂CO₂H
9. a colorless, transparent, odorless, tasteless liquid that forms the seas, lakes, rivers, and rain and is the basis of the fluids of living organisms
10. the sequence of reactions by which most living cells generate energy during the process of aerobic respiration
11. colorless, odorless gas produced by burning carbon and organic compounds
12. the chemical breakdown of a substance by bacteria
15. require oxygen
16. a yellowish organic acid that occurs as an intermediate in many metabolic processes, especially glycolysis
18. the breakdown of glucose by enzymes, releasing energy and pyruvic acid
19. an environment or material in which something develops

2. provides energy for the cell to use through the synthesis of ATP
3. coenzyme found in all living cells
5. colorless, odorless reactive gas, the chemical element of atomic number 8 and the life-supporting component of the air
7. can be used immediately for cellular activities
8. each of the partial partitions in a mitochondrion formed by infolding of the inner membrane
13. an organelle found in large numbers in most cells, in which the biochemical processes of respiration and energy production occur
14. produced in the citric acid cycle
17. each of the partial partitions in a mitochondrion formed by infolding of the inner membrane
18. a simple sugar that is an important energy source in living organisms and is a component of many carbohydrates