Across
- 2. the first person you meet when you enter restaurant
- 5. manages the restaurant
- 7. washes dishes
- 8. professional cook
- 9. takes the customer's order
Down
- 1. waiter in charge of wine
- 3. serves drinks at the bar
- 4. runner assists waiters/bartender
- 6. cleans dirty tables
- 8. collects and records payment