Across
- 1. a small white plant with a strong smell and taste
- 4. to cut food into small pieces
- 6. to cook food in hot oil
- 7. a Japanese food with rice and raw fish or vegetables
- 9. soft potatoes made by crushing boiled potatoes with milk or butter
- 10. a small green plant used to make food look nice or taste better
- 12. to cook something in very hot water
- 13. a round green vegetable with big leaves, used in soups or spicy noodles
- 15. to cook food using hot air from boiling water
- 17. meat from a pig
Down
- 2. a white vegetable that looks like broccoli
- 3. small soft balls of dough, sometimes with meat or vegetables inside
- 5. small animals from the sea, pink when cooked
- 6. white powder used to make bread, cakes, or cookies
- 7. a thick piece of beef, often grilled or fried
- 8. a food made of meat and looks like a bread
- 11. a green plant with leaves, used in salads
- 12. to cook food in an oven
- 14. a yellow food made from milk, used in cooking
- 16. to put things together