Revision - Food

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Across
  1. 2. GAFSP carried out many successful projects in this African country
  2. 3. acronym for one of the biggest international organisations involved in managing food problems around the world
  3. 5. this socio-cultural factor can influence people's choice of food
  4. 6. practice of ensuring that farmers and workers are paid justly
  5. 7. Venezuela carried this out in order to improve food shortage problems
  6. 8. whether a farm produces for commercial or _ purposes can determine the intensity of food production
  7. 9. supporting local farmers can sometimes cause food prices to _
  8. 11. process of increasing productivity of a farm
  9. 14. land in the USA is increasingly used to grow these
  10. 18. the consumption of this food type as a % of total food intake is often used as an indicator of food consumption
  11. 19. this is a scheme in Malaysia which aimed to reduce rural poverty through improving domestic agriculture
  12. 20. another name of GM crops
  13. 21. this method of using land can affect how much food a farm can produce
  14. 22. inadequate food consumption can lead to this economic effect
  15. 23. this land practice is often done between S Korea and Madagascar as a strategy to reduce food shortage problems in S Korea
  16. 24. movement started in the 1960s to spearhead changes and improvements in food production
  17. 26. this socio-cultural factor can also influence food consumption
  18. 27. one of the physical factors affecting food production
  19. 31. GDP stands for gross _ product
  20. 32. this state-of-the-art and modern food production method is used in Singapore
  21. 35. a country where high-yielding varieties were used widely
  22. 36. a key component of change in farming practices, in addition to use of irrigation and chemicals
  23. 40. better transport networks can improve the _ to food
  24. 42. a popular GM crop
Down
  1. 1. inadequate food consumption can lead to this health effect
  2. 4. this aspect of the economy usually worsens when food consumption is too high or too low
  3. 10. this must increase in order for purchasing power to increase
  4. 12. one of the aims of the CAP of the EU was to improve this aspect of farming
  5. 13. as countries develop, the consumption of this food type increases greatly
  6. 15. this is a preferred quality of GM crops as they no longer get attacked nor destroyed
  7. 16. GDP is usually measured on this basis
  8. 17. this is a social consequence of inadequate food consumption
  9. 22. singling out crops for mass production was a problem as it reduced agricultural _
  10. 25. a negative impact of intensified food production
  11. 28. another negative impact of intensified food production that leaves a white residue on soils
  12. 29. this environmental problem worldwide is partly responsible for increased food shortage
  13. 30. another name for internal social conflicts that can cause food shortages to occur
  14. 33. one of the BRIC countries in the northern hemisphere
  15. 34. this butterfly species died after eating milkweed tainted by GM crops
  16. 37. this is a disease often associated with excessive eating
  17. 38. a big concern over the consumption of GM food
  18. 39. this food situation determines amount of food consumed especially in LDCs
  19. 41. this health condition occurs when there is excessive food consumption