Across
- 3. Melts soothly
- 7. Toppings Made form hydrogenated vegetables oils, sweeteners and nonfat milk solids
- 8. Made with partially hydrogenated vegetable oil and corn syrup
Down
- 1. the liquid pressed out of soybeans
- 2. Has certain molds added during the aging process to create veins or pockets of blue or green of edible molds
- 3. Made from soy milk
- 4. Has a soft texture with a hard, white crust that is edible
- 5. made from hydrogenated vegetables oils and similar to butter
- 6. Can be eaten plain or used in cooking