Across
- 3. an animal eat plants and meat
- 7. The fourth compartment or the true stomach of the ruminant animal
- 8. organic compound composed of carbon, hydrogen and oxygen that is solid at body temperature fats contains more carbohydrates and are mainly glyceryl esters of certain acids that are soluble in ether but not in water
- 11. complex carbohydrates such as cellulose and lignin
- 12. the organ in the digestive system that receives the feed and adds chemicals
- 14. an organic compound needed in small amounts for nutrition
- 15. is an animal that only eats meat
- 16. the type and amounts of food and drink habitually ingested by a person or an animal ration with out to a specific time period
- 17. a feed containing more than 18 percent crude when dry
- 18. a feed or a substance added to a basal feed to improve its nutritional value or the animal's nutritional status
- 19. an organic compound made up of amino acids and carbon , hydrogen,,oxygen and nitrogen
Down
- 1. feed contains less than 18 percent crude fiber when dry grains and protein supplements are concentrates
- 2. the third compartment of the ruminant stomach
- 4. inorganic substance needed in small amounts for proper nutrition
- 5. good tasting
- 6. organic compound contains carbon hydrogen and oxygen
- 9. an animal that eats plants
- 10. Ration feed allowance for an animal during a 24 hour period that has all of the nutrients the animal needs in the right proportions and amounts
- 13. the second of the ruminant stomach
- 17. the first and largest compartment of the ruminant stomach
