Across
- 3. good tasting (tastiness)
- 4. complex carbohydrates such as cellulose and lignin
- 7. the organ in the digestive system that recieves the feed and adds chemicals that help in the digestive process
- 9. a feed containing more than 18% crude fiber hen dry (ex. hay, silage, and pasture)
- 10. animal that feeds on plants
- 12. an organic compound needed in small amounts for nutrition
- 13. a feed material high in specific nutrients
- 15. the second compartment of the ruminent stomach
- 16. the third compartment of the ruminant substance
- 18. person or animal who eats flesh and plants
- 19. feed containing less than 18% crude fiber when dry (ex. grains and protein supplements)
Down
- 1. organic compound composed of carbon, hydrogen, and oxygen that is solid at body temperature
- 2. organic compound containing carbon, hydrogen, and oxygen
- 5. feed allowance for an animal during a 24 hour period that has all the proper nutrients and proper amounts
- 6. the type and amount of a feed an animal recieves in its ration
- 8. the fourth compartment of a ruminent animal/true stomach
- 9. the first and largest compartment of the ruminent stomach
- 11. inorganic substance needed in small amounts for proper nutrition
- 14. an organic compound made up of animo acids containing carbon, hydrogen, oxygen, and nitrogen
- 17. animal that feeds on flesh
