Across
- 5. The protocol followed for a missing child.
- 7. This food item is cooked to 165 degrees.
- 8. Should be done for at least 20 seconds each time.
- 10. What you do to contaminated surfaces.
- 12. The temperature range of 40-140 degrees is known as what?
- 13. Used to put out fires immediately.
- 17. The company used for all hazmat recyclables.
- 18. FM-186 is used to clean up this type of hazardous spill.
Down
- 1. These are cooked to an internal temperature of 180 degrees.
- 2. The protocol used to keep employees and members safe on the sales floor.
- 3. Where employee's should walk before and after store hours.
- 4. Microorganisms found in human blood and bodily fluids.
- 6. Employee's should never enter these types of spaces.
- 9. Alcohol based solution used to clean your hands.
- 11. Who should you speak to if you have a safety concern?
- 14. What this week is dedicated to!
- 15. These are now required to be worn at all times inside the warehouse.
- 16. The option in As400 used to identify hazardous items.