Salad and Dressing

5. / a kitchen tool used to remove the outer skin or peel of certain vegetables.
6. / a salad tool used to remove excess water from the salad greens
7. / salad ingredients are arranged on plate rather than being mixed together
8. / an edible decorative item that is added to salad to give eye appeal
9. / simple mixture of oil, vinegar and seasoning
11. bowls / used to hold salad ingredients for mixing or for tossing
12. / main part of the salad
13. Yolk / strong emulsifier
14. / salad with thick dressing

1. / a combination of vegetables, fruits and other ingredients served with a dressing
2. / salad that is usually sweet and may contain fruits,sweetened gelatin, nuts and cream
3. / liquid or semi liquid used to flavor salad
4. / emulsion that separate after being shaken
10. en place / french term which means setting everything in place
11. course / salad served as full meal