Across
- 3. a fruit and nut salad made of fresh celery, apples, walnuts, and grapes, dressed in mayonnaise
- 4. a salad that originated in the French city of Nice.
- 7. an Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs
- 9. a combination of eight pungent herbs, it is a vinaigrette-type of salad dressing in United States and Canadian cuisine
Down
- 1. a type of Lao meat salad that is regarded as the "unofficial" national dish of Laos.
- 2. also known as Greek salad it is a salad in Greek cuisine
- 5. It has been described as the "most well-known national dish of Israel"
- 6. a salad dish of shredded raw cabbage, carrots, and other vegetables mixed with mayonnaise.
- 8. a traditional salad dish in Russian cuisine
- 10. salads made with jellos, whipped toppings, fruits, vegetables and mayonnaise
