Across
- 3. Meat, fresh vegetables, and feta cheese wrapped in warm pita bread. You can also top it with Tzatziki sauce.
- 5. Brown It is a variation of traditional Welsh rarebit and was one of two signature sandwiches.
- 8. A fried ham and cheese sandwich.
- 13. A sandwich made from thinly sliced pieces of beefsteak, resides in Philadelphia.
- 17. Steak is used and ground up, grilled it, and served it between two slices of bread.
- 19. Condiment made from whole or ground mustard seeds, vinegar, water, salt, and other spices.
- 20. One of the three primary sandwich components, refers to the outside of the sandwich.
- 21. A sandwich named from the primary ingredients of the sandwich. Bacon, lettuce, and tomato.
Down
- 1. Piled with lettuce, tomato and pickles and filled with roast beef, fried shrimp, oysters–or whatever you might choose.
- 2. A sandwich made up of cured meats (ham and salami), provolone cheese, olive dressing and great bread.
- 3. Sandwich made up from almost entirely cheese, usually goes great with tomato soup.
- 4. A variation of a ham and cheese sandwich. Usually served on "Cuban" bread.
- 6. A sandwich made from bread that is not sliced bread and grilled on both sides, usually using so.me kind of press.
- 7. Condiment made from emulsifying eggs, oil, and some type of acid, usually vinegar or lemon juice.
- 9. A sandwich that is made to be eaten in a few bites. Used to stave off hunger until the main meal.
- 10. One of the three primary parts to a sandwich, refers to the meat in the sandwich.
- 11. A hot sandwich consisting of thinly sliced roast beef on a "French roll."
- 12. Condiment made up of Tomato concentrate, sugar, distilled vinegar, spices & flavorings.
- 14. A sandwich consisting of bread, sliced cooked poultry, fried bacon, lettuce, tomato, and mayonnaise
- 15. One of the three parts that make up a sandwich, refers to ketchup, mustard, mayo, etc.
- 16. A North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing.
- 18. A sandwich that layers sliced roasted turkey bread, Russian dressing, Swiss cheese, and creamy coleslaw.
