Across
- 3. (3.4) Having both hydrophobic and hydrophilic regions
- 5. (3.7) Movement of water across a selectively permeable membrane
- 7. (3.3) Water-attracting property of the phosphate head of phospholipids
- 8. (3.8) Solution with a higher solute concentration than the cell
- 9. (3.10) Covalent bond that joins amino acids together in proteins
- 10. (3.5) Molecule that helps maintain membrane fluidity and stability
- 12. (3.9) Pulling away of a plant cell membrane from the cell wall in hypertonic conditions
Down
- 1. (3.11) Three-dimensional folding of a protein caused by interactions between R groups
- 2. (3.6) Movement of particles from high concentration to low concentration
- 4. (3.1) Main molecule that makes up the cell membrane
- 6. (3.12) Membrane protein that actively transports sodium out of and potassium into a cell
- 11. (3.2) Water-repelling property of the fatty acid tails of phospholipids