science

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Across
  1. 7. adding water to break a molecule apart
  2. 8. breaking down glucose to produce energy
  3. 9. environmental factors and inter-species relationships that influence the species
  4. 11. carbohydrates, lipids, proteins, and nucleic acids
  5. 12. plant eater
  6. 14. carbohydrates that makes up plant cell wall
  7. 15. meat eater
  8. 17. number of calories burned (at rest or durning activity)
  9. 18. chemical reaction that turns food into energy
  10. 19. composed of very large molecules called macromolecules, which are simpler units called monomers
Down
  1. 1. monomer or protien
  2. 2. consisted of carbon, hydrogen, and oxygen atoms
  3. 3. feeds on dead material
  4. 4. part of the stomach that grinds food
  5. 5. comparing what you get vs. what you put in
  6. 6. complex molecules that play many important roles in the body
  7. 10. meaning sugar
  8. 13. monomer of a carbohydrate
  9. 15. a pouch connected to the junctions of the small and large intestines
  10. 16. atoms or small molecules that bond together to form complex structures such as polymers