Across
- 1. Substances absorbed from the soil that help plants grow and perform important functions.
- 4. The plant tissue that transports sugar and other food materials from the leaves to other parts of the plant.
- 5. The process by which plants release water vapor through their leaves, mainly through the stomata.
- 6. Tiny openings in leaves that allow gas exchange and the release of water vapor.
- 7. The gas released by plants during photosynthesis.
- 8. The plant tissue that carries water and minerals from the roots to the stems and leaves.
- 10. The plant parts that absorb water and minerals from the soil and hold the plant firmly in the ground.
- 11. The material on the ground where plants grow and roots absorb water and minerals.
- 13. A food substance produced by plants during photosynthesis.
Down
- 2. The plant part that supports the plant and transports water, minerals, and food.
- 3. A liquid absorbed by roots and used by plants to make food.
- 4. The process by which plants use sunlight, water, and carbon dioxide to make sugar.
- 9. The material plants make and transport to provide energy for growth and other life processes.
- 12. The plant parts that make food through photosynthesis.
