Across
- 3. A physical characteristics of an organism.
- 6. A kingdom of organisms that can perform photosynthesis to make food. Characteristics include multi-cellular, eukaryotic, autotrophic, and mostly green in color.
- 7. The green substance inside chloroplasts that absorbs energy from sunlight to use in photosynthesis.
- 9. deoxyribonucleic acid, the material found in the nucleus of a cell that contains the information that determines inherited characteristics.
- 15. The process of producing ATP in the cell from oxygen and glucose; releases carbon dioxide and water.
- 16. a form of cell division that produces reproductive haploid cells in sexually reproducing organisms.
- 17. a form of cell division in which the nucleus divides into nuclei containing the same number of chromosomes.
- 19. threadlike structures made of DNA molecules that contain the genes.
- 20. The different forms of a gene.
Down
- 1. A mature sexual reproductive cell having a single set of unpaired chromosomes. Has half the number of chromosomes (Ex: egg and sperm).
- 2. A science of manipulating the genes of living things to instill some desirable trait not present in the original organism (Ex: a tomato given a gene to delay its rotting).
- 4. The process by which plants capture light energy from the sun and convert it into sugars.
- 5. A sequence of DNA that codes for a protein and thus determines a trait (located on the chromosome).
- 8. ribonucleic acid; a nucleic acid that plays an important role in the production of proteins.
- 10. Change in a DNA sequence that affects genetic information.
- 11. A form of asexual reproduction in single-celled organisms by which one cell divides into two cells of the same size.
- 12. The passing of traits from parents to offspring.
- 13. A genetic makeup of an organism. The combination of the alleles for a particular gene (Ex: homozygous or heterozygous).
- 14. A diagram showing the gene combinations that might result from a genetic cross.
- 18. A strong layer around the cell membrane in plants, algae, and some bacteria.
