Across
- 2. The industry related to travel and visiting places for leisure.
- 5. A collective community in Israel, traditionally based on agriculture.
- 7. A fermented dairy product made with bacteria and often eaten as food.
- 8. A microorganism used in fermentation, especially in baking.
- 10. The process used to make yogurt and other foods.
- 11. The capacity to do work, often related to electricity or fuel.
Down
- 1. Domesticated animals raised for food, milk, and other products.
- 3. The process of making products from raw materials.
- 4. What we eat for nourishment.
- 6. A country in the Middle East, known for its history and technology.
- 9. The practice of farming, including growing crops and raising animals.