Secret santa

2. a small savoury ball of dough (usually made with suet) which may be boiled, fried, or baked in a casserole.
3. a small domed spongy cake made with eggs and baking powder
4. the round fruit of a tree of the rose family, which typically has thin green or red skin and crisp flesh.
7. a pale yellow oval citrus fruit with thick skin and fragrant, acidic juice
10. an edible soft fruit related to the blackberry, consisting of a cluster of reddish-pink drupelets
12. a small sweet blue-black edible berry which grows in clusters on North American shrubs related to the bilberry

1. a flavoured, custard-like dessert made of milk, sugar, and a thickening agent such as egg yolks or cornflour.
3. an item of sweet food made by baking a mixture of stiffly beaten egg whites and sugar until crisp
5. an oval fleshy fruit which is purple, reddish, or yellow when ripe and contains a flattish pointed stone
6. a rich dessert made from short pastry and topped with fruit and whipped cream
8. a sweet soft red fruit with a seed-studded surface.
9. rich, usually multilayered, cake that is filled with whipped cream, buttercreams, mousses, jams, or fruit
11. an oval fleshy fruit which is purple, reddish, or yellow when ripe and contains a flattish pointed stone.