Across
- 4. used to check the temperature of foods
- 5. contamination- the transfer of harmful bacteria to food from other foods. cutting boards, utensils, etc.
- 7. Nut- a measurement in technology
- 9. probes- type of thermometer used to check the temp inside coolers and ovens
- 10. thermometer- a handheld device that can display temp readout on it after scanning portions of an object or area with the built in laser
- 11. the process of comparing measurements taken by a standard device
Down
- 1. Thermometer- the principle that different metals expand at different rates as they are heated.
- 2. of food- the route that food takes from the time that it arrives at the kitchen.
- 3. Probes- used to check temperatures of liquids
- 6. probes- used to measure the temp of flat cooking equipment such as griddles
- 8. probes- type of thermometer used to check the internal temp of food
