Across
- 1. liquid the edible
- 3. bringing the food to the table
- 6. decoration on the plate that can also be used to clean yourself.
- 8. sauce used to add flavor after cooking
- 9. a paper/ computer show what can be served
Down
- 2. the main meal
- 3. used to eat soup
- 4. used to cut the protein
- 5. instructions on how to make the food
- 7. the amount of money you need to pay for the food
