Across
- 3. Machine requires 82°C water to do its work
- 6. Output of poor hygiene, Fill AFBI form if received complaint
- 7. if you cut your finger use this colour plaster
- 9. wash Will be in all kitchen and bar entrances and to spend minimum 20 seconds
- 10. use different colour for food, SFS policy 01
- 12. Use this at 50 ppm to clean fruits and veg
Down
- 1. will happen every week and kitchen to emptied
- 2. Chef’s Stethoscope
- 4. safety SFS without first word
- 5. HACCP - full form of third C
- 8. Don’t do this in food industry Cross*******
- 11. Invisible Kitchen devil need Microscope to see
