Shopping Terminology

6. An indication of food quality.
7. products.
10. Evaluating different brands, sizes, and forms of a product before making a
12. The name a manufacturer puts on products so people will know that company makes
14. A system of putting calendar dates on perishable and semiperishable foods to help
18. to know how long to display products and to help consumers to choose products that will
19. Making an unplanned purchase without much thought.
21. An agent used to kill insects, weeds, and fungi that attack crops.
22. A food produced without the use of synthetic fertilizers, pesticides, or growth stimulants.

1. A listing of a product’s cost per standard unit, weight, or measure.
2. Fresh fruits and vegetables.
3. A breakdown of how a food product fits in an average diet that appears on the
4. A brand sold only by a store or chain of stores.
5. decision
8. A product that sweetens food without providing the calories of sugar
9. A substance that is added to food for a specific purpose, such as adding nutrients,
11. packaging.
13. Recommended nutrient intake levels that are used on food labels.
15. quality the longest and to help consumers know which product to use first.
16. quality, aiding processing or preparation, or enhancing flavors or colors.
17. Thinking about how packaging materials can be reused or recycled before buying a
20. A brand that is advertised and sold throughout the country.