Across
- 2. This is another term for "salt".
- 4. If a food item has 20% daily value or higher of sodium, this is considered ____
- 5. One tip for reducing sodium in your diet is to use herbs & ___ instead of salt for seasoning food.
- 8. Look for ____ vegetables that say "low sodium" or "no-salt added" to reduce sodium in your diet.
- 9. Not all foods that have sodium will taste salty. An example is ____ goods like cake or muffins.
Down
- 1. Buy ____, minimally processed foods to reduce added sodium.
- 3. This kind of meat is used to make sandwiches and is a common source of excess sodium in our diet.
- 4. Uncontrolled high blood pressure increases the risk for ___ attack.
- 6. Pre-______ food and processed foods are the biggest culprits for excess sodium in our diet.
- 7. Deli meats are high in sodium because it is used in the ____ process.
- 9. A diet high in sodium increases the risk for high ___ pressure.
