Across
- 3. Soils help to combat and adapt to _______ change.
- 5. _______ have been converted into croplands
- 9. Climate change represents a serious threat to global food ________.
- 11. Inhibiting the soil's capacity to accept, retain, and transmit water reduces its ___________.
- 13. The great challenge for the future will be increasing food production with less _____
- 14. Soil ________ content is the amount of water stored in the soil.
- 16. Water is the "_________' of agriculture
Down
- 1. Improved soil moisture management is critical for ___________ food production.
- 2. _______ soils can store large amounts of water.
- 4. Soils improve food security and our resilience to floods and ________.
- 6. Organic soil can ______ about 20 times its weight in water.
- 7. If soils are poorly managed or ____________ through unsustainable agricultural practices, soil carbon will be released into the atmosphere.
- 8. Storing water in our soil is crucial for maintaining ____ production
- 10. Peatlands have been converted into _______ lands.
- 12. ___________ gas emissions from agriculture, forestry, and fisheries have nearly doubled over the past 50 years.
- 15. Healthy soils provide the largest stores of terrestrial ______.
