Across
- 5. You bake these. They can have chocolate chips.
- 8. Many families eat this on Christmas — roasted or fried.
- 9. You eat this with fish and rice.
Down
- 1. Everyday Japanese food — white and fluffy.
- 2. Long and delicious — ramen, udon, pasta.
- 3. We eat this on birthdays.
- 4. Japan eats this at New Year’s.
- 6. Flat and cheesy and everyone loves it.
- 7. Comes in a bowl. Many kinds: tomato, miso, vegetable.